WINES

HOUSE WINES BY THE GLASS

Chardonnay, Pinot Grigio, Cabernet Sauvignon, Merlot and White Zinfandel

SPARKLING WINES

Gloria Ferrer Brut, Sonoma, California $28.00
Elegant and delicate with pretty black cherry flavors

Moet & Chandon White Star, Champagne $50.00
Layers of creamy, toasty, nutty flavors linger on the palette

WHITE WINES

Montevina White Zinfandel, California $18.00
Full of bright strawberry fruit that is refreshing

Zenato Pinot Grigio, Italy $20.00
Superclean, with apple, honey and pineapple character

Estancia Pinot Grigio, California $25.00
Pear, pippin apple, grapefruit and honey flavors

Ferrari-Carano Fume Blanc, Sonoma $26.00
Bright core of grapefruit and racy apple flavors

Silverado Sauvignon Blanc, Napa $23.00
Passion fruit, grapefruit and lemon

Covey Run Gewurztraminer, Washington $19.00
Apple and citrus with clean fresh texture

Ch. Saint Michelle “Johannisburg” Riesling, Washington $19.00
Aromas of peaches, roses and honey with a touch of sweetness

Clos du Bois Chardonnay, California $23.00
Lush mouthfeel of pineapple, dried apricot and spicy pear

Geyser Peak Chardonnay, Sonoma, California $24.00
A rich, buttery creamy texture with notes of tropical fruit

Arrowood Chardonnay, Sonoma, California $33.00
Tight bands of pear, hazelnut and citrus with a hint of oak

Laboure-Roi Pouilly Fuisse, Burgandy, France $26.00
Apple, pear, lemon and honey notes

Steele “Cuvee” Chardonnay, California $28.00
Tiers of fig, pear, melon, apricot and nutmeg

RED WINES

Rosemount Cabernet Merlot, Australia $21.00
Polished and silky with sweet blackberry and anise flavors

Pepperwood Grove Zinfandel, California $20.00
Fleshy with toasty flavors of blackberry and cherry notes

Bogle Merlot, California $21.00
Blend of oak, plum, cherry and spice flavors

Georges DuBoeuf Beaujolais-Villages, France $20.00
Easy going red with black cherry and plum flavors

Estancia Cabernet Sauvignon, Paso Robles, California $25.00
Rich with smoky oak flavor, black currant and licorice

Rothschild Special Red Bordeaux, France $25.00
Hedonistic with dense red berry, mocha and black chocolate

Columbia Crest “Grand Estates” Merlot, Washington $24.00
Supple black cherry and dark plum flavors on spicy oak

Penfold “Koonunga Hill” Shiraz Cabernet, Australia $21.00
Plush cascades of black cherry, raspberry and anise

Concannon Petite Sirah, Central Coast, California $24.00
Full bodied and rich with cherry flavors and silky finish

Ravenswood Zinfandel, Napa, California $26.00
Ripe and juicy with wild berry and plum flavors

King Estate Pinot Noir, Oregon $30.00
Smooth, spicy blackberry and smoky aromas and flavors

St Supery Merlot, Napa, California $30.00
Ripe flavors of black cherry, anise, blackberry and herbs

Domaine Lazeret Chateauneuf-du-Pape, Rhone, France $32.00
Generous plump, ripe flavors of plum and black cherry

Rodney Strong Cabernet Sauvignon, California$29.00
Elegant black cherry and wild berry

Franciscan “Oakville” Cabernet Sauvignon, Napa, California $36.00
Fruity with creamy cherry, plum and polished berries

Fess Parker Pinot Noir, Santa Barbara, California $36.00
Bright and racy, with earthy cherry and wild berry flavors

Antinori Toscano Red, Italy $32.00
Fleshy ripe fruit with a touch of chocolate and spice

Matanzas Creek Merlot, Sonoma, California $34.00
Concentrated cassis and cherry joined with pomegranate

Mt. Veeder Cabernet Sauvignon, Napa, California $44.00
Complex layers of earthy currant, elegant plum and cherry

Rosemount “Mountain Blue” Shiraz Cabernet, Australia $47.00
Chocolate scented red berry and red plum swirls

Ruffino “Ducale Gold” Chianti Riserva, Italy $45.00
Delicate cherry and berry character with light tannins

Clos du Bois “Briarcrest” Cabernet Sauvignon, Alexander $46.00
Elegant ripe cherry, currant and spicy tannins

Franciscan “Magnificat” Red, Napa, California $47.00
Complex supple plum, currant and berry notes

Banfi Brunello di Montalcino, Montalcino, Italy $55.00
Energetic with velvety tannins and ripe fruit and spice

Arrowood Merlot, Sonoma, California $49.00
Bands of spicy currant, plum and tobacco that slowly emerge

Jordan Cabernet Sauvignon, Sonoma, California $49.00
Red cherry, dark baker’s chocolate and cassis

Joseph Phelps Cabernet Sauvignon, Napa $49.00
Dense, ripe, rich and focused on currant and plum

Ferrari-Carano “Tresor” Red Reserve, Sonoma $52.00
Focused waves of currant, sage, plum and anise

Penfold “Magill” Shiraz, Adelaide, Australia $55.00
Charming mulberry and wild raspberry fruits

Chateau Clerc Milon, Pauillac, France $48.00
Slinky, sexy red with crushed berry and milk chocolate

William Selyem Pinot Noir, Sonoma Coast, California $62.00
Rich, Volnay-like effort, juicy black fruit and flowers

Clos du Bois “Marlstone” Red, Alexander $50.00
Dark and rich with weaving black cherry, anise and currant

Chalk Hill Cabernet Sauvignon, Chalk Hill, California $60.00
Dark berry fruit, currant, mocha and spiced leather

Silverado Stags Leap Cabernet Sauvignon, Stags Leap $63.00
Concentrate focused core of earthy currant and cedar

Penfolds “Bin 707” Cabernet Sauvignon, Australia $80.00
Ripe and rich with tons of packed blackberry fruit

Merryvale “Profile” Red, Napa, California $83.00
Vibrant with a rich core of plum, anise, sage and currant

Nickel and Nickel Cabernet Sauvignon, Napa $75.00
Sleek and elegant with bands of black cherry and currant

Far Niente Cabernet Sauvignon, Napa, California $95.00
Layers of cassis, cedary oak and supple raspberries

WILLIAMSBURG WINES

J. Andrews Merlot $23.00
A delicate Cabernet-Merlot that exhibits soft fruit characteristics, a subtle oak nuance with a delicate berry finish.

Raspberry Merlot (Half Bottle) $25.00
A delightful dessert wine that exhibits vibrant refreshing raspberry notes that enhances the cherry, bright berry and dark fruit tones of the Merlot.

Act 12 Chardonnay $23.00
Crisp and clean, displaying apple, pear, honeydew, melon and citrus nuances with a pleasant soft oak background.

Gabriel Archer Reserve $44.00
A Cabernet Sauvignon, Merlot and Cabernet Franc blend that exhibits a blend of strawberry and cherry, dark plum and black currant balanced with some olive, cocoa and tea. Medium bodied.



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